I’m hesitant to join the food Instagram-ers, and I refuse to become a “foodie” to combat the Gen Y syndrome. But the spiritual and physical life-giving power of food brings me joy, makes me want to share.
Below are some of my Cleveland food experiences, made beautiful by art, relationship, and adventure.
1. Crepes, delicate, rich, and packaged the same way they are in France:
2. Apple strudel at a Hungarian restaurant:
The Hungarian owner, a gruff but endearing gray-haired man, waited on my table. He didn’t smile at our eager “thank you”s, but he waved from his chair at the back, in between overseeing the tables and ordering the bus-boys, as we exited.
3. Jokes on Shaker Square:
4. Dim sum bringing cultures together:
Every time I see West meet East, contrast is revealed. I delight in the conflict/communion/cooperation.
Today I heard that food is inherently good. Genesis 1:29-30 says “Then God said, ‘Look! I have given you every seed-bearing plant throughout the earth and all the fruit trees for your food. And I have given every green plant as food for all the wild animals, the birds in the sky, and the small animals that scurry along the ground – everything that has life.” Before sin!
Literal vs. figurative interpretations aside, food was placed here for us to enjoy, along with the rest of the universe. And it creates order within creation. So let’s receive.